Wilted Beet Greens Bruschetta
Beet greens Chopped
3 Tbsp Oil
1 Crushed. Garlic clove
1/2 tsp Crushed. Red pepper flakes Salt
2 tsp Lemon Juice
1/4 Cup Onion thinly sliced Asiago Cheese
1 No. Baguette sliced
Heat oil, add onions & cook till soft. Add garlic, pepper flakes & greens. Cook till greens are thoroughly wilted. Sprinkle Lemon juice. Place warm greens on top of Baguette slice, top with Asiago cheese.
Baguette or French bread sliced Salt & Pepper as sprinkle. Oil to coat the slices.
Pre-heat the Oven to 350°F. Arrange the slices on a cookie sheet. Brush Oil on both the sides. Sprinkle salt & Pepper. Bake it in the oven for 8 – 10 minutes. Turn them once while baking. Cool on a wire rack before enjoying them.